Welcome to the Plough at Cock Marling
At the Plough, always expect fine food, a decent wine list, real ales in the best condition and a warm welcome.
Dick and Babs Pearce have created a name for themselves in the local area over the past thirty years. "This is the type of pub that we have always wanted" says Dick. "We have a strong local trade, and many regular customers come from quite far afield to dine with us here."
Known for his support of live music, Dick is always one for an occasion. The courtyard garden is used for music in the summer and a marquee provides the atmosphere for large-scale events, such as weddings and other celebrations.
Dick, his daughter Jackie and Gavin prepare the meals, which are always freshly cooked, with ingredients sourced from local suppliers whenever possible. No accounts are held with the national frozen food companies.
The Plough is open all day, and meals are served every day at lunchtime and in the evening. It is advisable to reserve your table, however, as the Plough is a popular dining destination. Children are welcome. The restaurant area is non-smoking at all times of day.
